Where LA's Coffee Culture Meets Culinary Art
Experience the perfect blend of artisanal coffee and gourmet cuisine in our urban oasis. Every visit tells a story.
Experience the perfect blend of artisanal coffee and gourmet cuisine in our urban oasis. Every visit tells a story.
Truffle Mushroom Risotto with a side of freshly baked sourdough bread and our signature espresso blend.
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Founded in 2018, Cafe De Alley emerged from a passion for creating a space where culinary excellence meets coffee craftsmanship. Our founder, Chef Michael Takallou, envisioned a place that would bridge the gap between casual dining and gourmet experiences.
We source our coffee beans directly from sustainable farms across the globe, ensuring that every cup tells a story of ethical production and exceptional flavor. Our kitchen team, led by Executive Chef Isabella Rodriguez, creates seasonal menus that celebrate local ingredients with global influences.
The atmosphere at Cafe De Alley is carefully crafted to provide a sanctuary from the bustling city life. Our interior combines industrial elements with warm woods and lush greenery, creating a space that feels both sophisticated and welcoming.
Our menu celebrates the fusion of global flavors with locally sourced ingredients, creating dishes that are both familiar and exciting.
Smashed avocado on sourdough with poached eggs, microgreens, and chili flakes
Creamy arborio rice with wild mushrooms, truffle oil, and aged parmesan
House-blend espresso with velvety steamed milk and vanilla bean infusion
Wild-caught salmon with lemon herb butter, seasonal vegetables, and quinoa pilaf
Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa
Fluffy pancakes topped with seasonal berries, maple syrup, and whipped butter
Hear from our guests about their experiences and join the conversation by sharing your moments with us.
"The truffle risotto is absolutely divine! I've been to many restaurants in LA, but Cafe De Alley has the perfect balance of casual comfort and gourmet quality. The staff is knowledgeable and friendly too."
"I come here every morning for their signature latte - it's the perfect start to my day. The atmosphere is so inviting that I often stay to work. Their breakfast menu is consistently excellent."
"The desserts here are works of art! I celebrated my anniversary at Cafe De Alley and they made it so special. The tiramisu is the best I've had outside of Italy. Can't recommend this place enough."
Join us for special culinary experiences, live music, and community gatherings.
Join our sommelier for an evening exploring exceptional summer wines paired with seasonal appetizers.
Experience the soulful sounds of local artist Emma Winters while enjoying our evening menu and craft cocktails.
Learn the art of handmade pasta with our Executive Chef Isabella Rodriguez in this hands-on culinary workshop.
Reserve your table to ensure the perfect dining experience. For parties larger than 8, please call us directly at (213) 274-7891.
We're conveniently located in the heart of downtown Los Angeles, with easy access to public transportation and nearby parking.
310 E Pico Blvd, Los Angeles, California, 90015-2510, United States
+1 (213) 274-7891
Validated parking available in the adjacent structure. Street parking also available.
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